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Pasta Divella Senza Glutine Penne Rigate Gluten-Free

$7.80

Cook to “al dente,” which, in Italian, means “to the tooth;” this means the pasta is firm when bitten with a slightly dense center and softer outside. If you don’t care for your pasta al dente, then you should cook it a little longer (by a minute or two).

Weight: 400g

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