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Australian Lamb Leg (Bone-less)

From $9.00

A quintessential, classic, traditional Sunday roast and one of our most popular joints.

Our whole leg of lamb has been de-boned by our master butchers.

If you have any packing instructions, please leave it in the ‘Order Note’ upon checkout.

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We also have the following products that might interest you.

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$8.90
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$78.00
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Satay
$42.50

Looking for something else?

Browse our range of meats from beef to rabbit, chorizo to cumberland and a whole range of produce to cook up a storm with.

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